This pickle made from small onion tastes very tasty and tangy. This can help protect you from heatstroke in the summer.
How To Make Instant Onion Pickle At Home: In extreme heat, one does not feel like eating anything. In such a situation, both onion and pickle work to change the taste and increase appetite. To maintain better health during summer days, it is important to include healthy things in the diet. In such a situation, if you include onion pickle in your daily diet, it will not only enhance your taste but will also be very beneficial for health. You can make it easily at home and serve it fresh. So let us know how you can make and serve onion pickle at home very easily.
Ingredients to make instant onion pickle (Quick Onion Pickle Ingredients)-
-10 small onions
-2 teaspoons mustard oil
-1 tsp mustard seeds
-1/2 teaspoon turmeric
-1/2 teaspoon red chilli powder
-1 tsp cumin powder
-1 tsp black pepper
-Salt to taste
How to Make Quick Onion Pickle
,First of all, bring small onions from the market and peel them. Now wash them two to three times in clean water and wipe them with a cotton cloth.
-Now dry all those small and washed onions and keep them in a big vessel. Now with the help of a knife, make two cut marks in the middle of the onion.
-Now take green chillies and cut them lengthwise from the middle and keep them with onions. Now add salt, chili powder, turmeric powder and cumin powder and mix well by stirring.
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-Now cover the onion mixed with these spices and keep it in the sun for 1 to 2 hours. Now heat mustard oil in a pan and add mustard and black pepper and keep stirring it. When the masala is cooked, turn off the gas.
-Now pour the prepared oil over the onions and mix the entire mixture well. This way your instant onion pickle is ready which you can serve with roti, paratha or rice.
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Tags: Food, Food Recipe, Lifestyle, Summer Food
FIRST PUBLISHED : May 28, 2024, 08:01 IST
